[s-cars] NAC or not NAC ?
Keith Maddock
Keith.Maddock at trw.com
Tue Dec 10 10:05:32 EST 2002
Special
Po'Man's
Andouillette
Meat
????
:-O
Perhaps this is what Staplerfahrer Klaus was eating before he shot his video?
Keith
>>> Charlie Smith <charlie at elektro.cmhnet.org> 12/10/02 05:49am >>>
Earlier, S4audinut at aol.com wrote:
>
> Fred,
> We call this stuff potted meat - and to some here in WV it also is a gourmet
> treat. In retrospect, I am sorry that I have given you such a hard time. Just
> knowing that you savor your countrys version of a West (BY GOD) Virginia
> favorite almost makes you an honarary brother/uncle. I am amazed that you
> demonstrated such a depth of knowledge regarding preparation conditions,
> types of spices and ingrediants, regional differences (that was good) - you
> must truly love the stuff. Most people who eat it here in WV almost
> universally have absolutely no idea it is made of pig guts, lips and tails
> and come to think on it - they might not care anyway. The best product is
> rated ARMOURTM.
> Rod
Ah Rod ... you have to be talking about ... SPAM!
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